More than 360 brewers gathered over six days to absorb themselves into the intensity of the 2024 hop harvest and innovations courtesy of Charles Faram. The hop merchant has,...
Business Focus Articles
A recycling solution for plastic malt sacks
Crisp Malt has launched an industry-first partnership with TerraCycle, following strong customer demand for more sustainable disposal solutions in the sector. A TerraCycle...
Carbon calculator and toolkit gets an update
Zero Carbon Forum has launched a corporate carbon calculator and toolkit for brewing and hospitality organisations with large estates, chains, and franchises. Already...
Beer drinkers’ behaviour in a post-pandemic world
Nick Riley, client director at CGA by NIQ, looks at some of the trends seen in craft last year for SIBA (the Society of Independent Brewers and Associates), and explores...
CGA: What we’ve learned about latest pub trends
As consumers cautiously increase their spending and some cost pressures ease, pub operators have the chance to grow sales and share over the rest of 2024. At the...
Here’s a first — a transatlantic malt collaboration
Echoing the collaborative spirit that’s become a hallmark of the craft brewing industry, two maltsters separated by an ocean and a continent are embarking on a...
Moving towards a sustainable beer future
By Roland Pahl, beer production expert at the Pall Corporation Consumers are increasingly looking at whether brands conduct their business in a sustainable manner when...
Opinion: An evolution to help save cask ale
After developing and launching fresh ale almost 12 months ago, Otter Brewery is delighted that Carlsberg Marston's Brewing Co is following suit. Otter managing director...
Revealed: Key trends in on-trade beer sales
Beer sales have been under pressure in recent years, but there is plenty of headroom for growth in a fast-evolving market. At a recent webinar organised by the British Beer...