PUBS NEWS
BII chief is CAMRA campaigner of the year
EVENT NEWS
Great Farmhouse Exploration is returning
PUBS NEWS
Partnership boosts pub accommodation stock
EVENT NEWS
Hambleton Brewery open day is back
BUSINESS NEWS
Parliamentarians want to help beer and pub sector thrive
• Vibrant Forest have collaborated with Lost Pier Brewery on Drone Logic, a 5.5% ABV IPA. Packed with Nelson Sauvin and Strata hops, it’s bursting with classic winey and gooseberry notes, with herbaceous and resinous qualities.
• Hammerton is the latest brewery to use fonio, an ancient grain from West Africa, in a beer. Naturally resilient to drought and extreme heat, fonio is a nutritional powerhouse, packed with vitamins and minerals. The beer is Ancient Grain, a 5.2% ABV pale ale, double-dry-hopped with generous amounts of Nelson Sauvin, Simcoe, and Chinook hops for bold aromas of passionfruit, tropical citrus, and a touch of pine.
• When A Daisy Grows In Your Mind is a new 6.2% ABV NEIPA from Pomona Island. Hopped with Cryo Mosaic, Cryo Nectaron, and Idaho 7, expect tropical fruits with top notes of sticky bud on the nose. “From the first sip, you get ripe, sweet peaches in abundance, with pineapple juice and fruit cocktail syrup,” says the brewer.
BEER NEWS
Fierce Beer launches collaboration series for Aldi
BEER NEWS
Vault City sets out on a quest for a ‘sourmelier’
BUSINESS NEWS
Wrexham Lager available in Northern Ireland
BEER NEWS
Jaipur on the bar at many Wetherspoon sites
BUSINESS NEWS
Beer sales rise and cider soars as April begins
• Holy Goat’s April releases are here. This month they are: Crimson Curse (7.6% ABV), a Flanders-style red; King Void (10.2% ABV), an imperial stout collaboration with The Source coffee roasters; Thundercurrant (7.7%ABV), a barrel-aged beer inspired by Belgian casiss; Dundead (6.3% ABV), a West Coast IPA collaboration with Dundee Contemporary Arts; and Bramble Smasher (5.8% ABV), a blackberry sour.
• Greene King Brewery has launched Old Session Hen as a permanent cask ale. It’s a a 3.4% ABV easy-drinking ale with hints of tropical fruit flavours and a crisp, clean finish.
• The Antelope pub, in Tooting, has re-opened following a £1m investment by Urban Pubs and Bars. Originally known as The Foresters Arms, the Victorian gem has long been at the heart of the community, with a history steeped in sport, music, and local culture. In 1993, the pub hosted the first-ever promotion by the newly-formed British Ladies’ Boxing Association.
BEER TODAY
A new edition of the newsletter is available now
BEER NEWS
Our brewing heritage is at risk from climate change
• Hops & Dreams (3.4% ABV) is a new session IPA from Powderkeg, crafted with new American hop Krush. “This brew brings a full fruit cocktail of aromas,” says the brewer. “Think orange, mango, guava, and peach.”
• Indie Rabble have collaborated with Vibrant Forest on Hold Your Horses, a 6.2% ABV NEIPA heavily dry-hopped with Krush. “Expect a stampede of peach, plus orange and lemon citrus top notes saddling a tropical base,” say the brewers.
• Koru (4.7% ABV) is a new fruity golden beer from Great Newsome. It takes its name from the Māori word for ‘spiral’. “It’s a taste experience designed to twist around your senses — in the best possible way,” says the brewer.
• Citra SMaSH (6.2% ABV) is a new single-malt single-hop IPA from Electric Bear. The brewer has used Citra in three forms — T90 pellets, Cryo, and Hyperboost — to maximise the juicy notes of lime, mango, and grapefruit. There’s balance from Maris Otter malt’s smooth biscuity backbone.
• Two very expressive yeasts vie for attention in Liminal Messaging, DEYA’s new 6.3% ABV IPA. Loads of juicy sweet tropical fruit and old school pick ’n’ mix courtesy of Citra, Riwaka, and Motueka, with a dash of coconut from HBC1019.
• Heineken has unveiled its 1,000th 0.0 tap in the UK, making it the most widely available no- and low-alcohol draught drink in the country, according to the brewer.
• Harvest Song (4.6% ABV), from Vocation, is inspired by vibrant Czech folk traditions and the spirit of spring. A strawberry, tropical, and citrus pale ale, it celebrates the Czech-grown Most hop. Expect an intense burst of fresh strawberry and tropical citrus, with subtle bubblegum notes.
BUSINESS BRIEFING
Action needed on aluminium tariff says BBPA
BEER NEWS
Mauldons’ Steve has brewed 25 million pints!
PUBS NEWS
Government must deliver ‘meaningful action’ for pubs
PUBS NEWS
New heritage funding needs to go further to save more pubs, says CAMRA
BEER NEWS
Anniversaries for Okell’s as business looks to the future
BUSINESS NEWS
Brewers’ sales and margins are being squeezed
Events | This week get out to Aylesbury, Bebington, Birmingham, Bury St Edmunds, Camberley, Crowborough, Doncaster, Earith, Eastbourne, Eastry, Emley, Epsom, Farnham, Feering, Godalming, Gosport, Great Yarmouth, Hedgerley, Hertford, Hope, Horsham, London, Nottingham, Orpington, Plymouth, Rochdale, Sheffield, Southend-on-Sea, Stevenage, Stockton-on-Tees, Teigmouth, Thanet, Wareham, Woodford Green, Worcester