by Darren | Tuesday, 14 July, 2026 | Beer and Cider News, Cornwall news
Cornish brewery Dynamite Valley has revealed a new brand identity, created by Falmouth-based design agency Kingdom & Sparrow. Photograph: Milly Fletcher It marks the next chapter in the brewery’s story as it opens two new mini-taproom and events spaces at Gray’s...
by Darren | Tuesday, 14 July, 2026 | Beer and Cider News
A magician turned brewer has teamed up with three of Scotland’s best-known illusionists to create a glitter-filled beer for this year’s Edinburgh Fringe. Razzle Dazzle, a limited-edition raspberry and lime sour from Vault City Brewing, was created in...
by Darren | Tuesday, 14 July, 2026 | Beer and Cider News
Two big British beer brands have collaborated on Hops & Glory, a 4.2% ABV modern English pale ale, brewed using 100% British ingredients. Simon Dehany (left), brand manager at Butcombe Group, with Rob Watkins, head of managed on-trade at Hawkstone Hawkstone and...
by Darren | Tuesday, 14 July, 2026 | Beer and Cider News, Business News
It’s predicted that more than 64 million pints of no and low beer will be sold this summer, an increase of over eight million from 2025. According to the British Beer & Pub Association, the growth is testament to the point that no and low is not just a fad,...
by Darren | Monday, 13 July, 2026 | Beer and Cider News
The team behind Isle of Arran Brewery have returned home from the Scottish Indie Beer Awards with a big haul of honours. Brewery boss Gerald Michaluk (pictured left) was there to help with the event, but ended up accepting several awards for the brewery. The star this...
by Darren | Monday, 13 July, 2026 | Beer and Cider News, Business News, Pubs and Bars News
Transactions in UK pubs and bars on Saturday, as England took on Norway in the World Cup, increased by an average of 23% compared to the previous Saturday. Uplift as as high as 152% at certain points during the match, said payment platform provider Dojo, which...
by Darren | Monday, 13 July, 2026 | Beer and Cider News, Business News, International News
Independent Spanish brewery Estrella Galicia has announced a two-year partnership with one of Britain’s most celebrated, Michelin starred seafood chefs, Nathan Outlaw. While separated by hundreds of miles, Galicia, in north-west Spain, and Cornwall share more than...
by Darren | Monday, 13 July, 2026 | Beer and Cider News, Business News
Avanti West Coast has partnered with a London brewery to serve an historic style craft brew on its trains for a limited time as part of a guest beer offering. Small Beer, who are pioneers of mid-strength beer, have produced nearly 4,000 cans of Mexican Lager for the...
by Darren | Saturday, 11 July, 2026 | Pubs and Bars News
The Druid Inn, in Gorsedd, North Wales, welcomed more than 55 walkers on a recent community walk, the largest walking group the pub has hosted to date. The pub holds a monthly walk on the first Saturday of every month. These are organised by the pub’s landlord, Ray...
by Darren | Friday, 10 July, 2026 | Beer and Cider News, Campaigns
CAMRA is urging the government to put an end to industrial drinks made from as little as 35% juice by global companies, which can be taxed and sold as cider and perry. The consumer group is campaigning for the legal minimum juice content to be raised to at least 50%...
by Darren | Friday, 10 July, 2026 | Beer and Cider News
New beer launches and collaborations this week, in store, on bars, and online, from around the UK. Northern Monk have collaborated with journalist Lanre Bakare on Foreign Extra Stout (7.8% ABV). For all its depth of flavour and inky darkness, it has a...
by Darren | Friday, 10 July, 2026 | Beer and Cider News
Herefordshire-based Wye Valley Brewery are celebrating the 10th anniversary of their award-winning 1985 lager. Crisp, refreshing, and easy-drinking, 1985 is brewed using British-grown hops alongside European lager hops. Launched in pubs in 2016, 1985 (or ’85 as...
