The team at Sharp’s Brewery are looking forward to a summer of foodie events, having got the season under way at Porthleven Food Festival.
Sharp’s Brewery beer sommelier Ed Hughes (centre) on stage at Porthleven Food Festival
The award-winning, three-day festival is presented in partnership with chef Jude Kereama, a friend of and collaborator with Sharp’s.
On the Friday night, Sharp’s beer sommelier Ed Hughes collaborated with Kattie Rosser, from Enotria & Coe, for a Grape v Grain night at Jude Kereama’s Kota Kai. On the Saturday, Ed also took to the main stage in a three way demo with Mick Smith of Porthminster Beach Café and Stephane Delourme of Stephane Delourme Gastronomic Adventures.
“As a community driven, free-to-attend, three-day event, we’re so thankful to all our sponsors, partners, and supporters, including Sharp’s Brewery, who help make Porthleven Food Festival possible,” said Jude.
“Without their support we wouldn’t be able to bring together Cornwall’s foodie community to shine a light on brilliant culinary talent, local producers and suppliers, and stimulate the local economy with the impact the festival now delivers.”
Upcoming Cornish events that Sharp’s is partnering with, and appearing at, this year include:
- Rock Oyster Festival
- Looe Food and Drink Festival
- Live in the Wyldes
- Falmouth Oyster Festival
- Falmouth International Sea Shanty Festival
- The Padstow to Rock Swim
- Padstow Christmas Festival.
