Hydes Brewery has unveiled its new 2024 product range, including six ‘Vintage’ cask ales, as part of its bi-monthly offering, and 12 seasonal ales.
Three of the Hydes Anvil Brand pumpclips
The Vintage range comprises historic bottled brews recreated from the original Hydes Anvil range, available in the late 1800s and early to mid-1900s.
The range sees the return of Anvil Brand Brown Stout (4.1% ABV), Anvil Brand Pale Ale (4.0% ABV), Anvil Brand Light Ale (3.9% ABV), Anvil Best (4.8%), Oatmeal Stout (4.5% ABV), and Nut Brown Ale (3.8% ABV).
Previously all part of a bottled range dating back between 1895 to 1941, this is the first time they have been re-introduced on cask. Hydes has also recreated the original bottle designs featuring the Hydes Queens Brewery branding to feature on bar pumpclips and beer mats.
The seasonal range comprises 12 ales themed around classic British TV shows, including Bullseye, Dad’s Army, Monty Python’s Flying Circus, Phoenix Nights, Fawlty Towers, and Only Fools and Horses.
Hydes’ 2024 seasonals will be themed around classic British TV shows
The first themed ales to be introduced are Bulls Hydes, a 4.2% ABV premium bitter, available throughout January, and Flying Circus, a 4.5% ABV dark ale, for February.
“We’re very proud to introduce our 2024 range, which combines our rich brewing heritage in the North West through our Vintage range with an innovative, contemporary range of a dozen ales, playfully themed around British TV classics,” said Hydes’ managing director, Adam Mayers.
“The re-introduction for the first time of some of Hydes’ bottled beers from the early days of the brewery’s origins, up to and including the war years, is an exciting addition to the existing core range and we can’t wait for drinkers to sample these brews, all based on the original recipes, for the first time in over 100 years in some cases.
“Anvil Best was first introduced as a bottled bitter in 1924 so it’s great to see it make a historic return exactly a century later for today’s drinkers to enjoy fresh from the cask.”
