The Ox Row, in Salisbury, has been named Fuller’s pub of the year, earning its team the pub company’s Griffin Trophy.
Emil Szoma, general manager of The Ox Row, receives the Griffin Trophy from Fuller’s chairman Michael Turner (centre), with David Nicoll, deputy manager of The Ox Row, on the right
The Ox Row Inn, managed by Emil Szoma, stands in the heart of Salisbury, on the city’s historic market square. A beautiful 16th century pub, it boasts low ceilings, exposed wooden beams and an open fire.
While the building is historic, inside there’s selection of craft beers, cask ales, seasonal dishes, premium spirits, innovative cocktails, and a wide programme of events.
“Thanks to Emil’s hard work and passion, The Ox Row really is at the heart of its community,” said Fuller’s chairman, Michael Turner.
“When we visited, the neighbouring market was thriving, and Emil and his team worked effortlessly to offer the highest level of hospitality to locals and visitors alike. Everyone was being looked after as if they were the only ones in the pub, accompanied by a fantastic range of food and drink in a beautiful setting.
“But Emil’s work goes much further than this. He is a brilliant publican who understands what his community needs — from putting on his own events at the pub to being on hand to support local events in Salisbury. Spending time with Emil and his team was an absolute pleasure, as was watching them interact with their customers.
“The Ox Row won its category in last year’s Griffin Trophy. Winning the competition outright this year is well deserved and a great testament to the work Emil and his team have put in to push this pub to be the best in the Fuller’s estate. Congratulations to them all. I can’t wait to see where he takes this pub next.”
Emil said: “I’m delighted that we have won the Griffin Trophy. Being a category winner in last year’s competition we had set our sights on being the overall winner, so I’m over the moon that we’ve achieved this.
“My team and I are so proud of The Ox Row Inn. We’ve worked hard to deliver a fantastic experience to everyone who visits, all the while supporting our local community.”
