Award-winning alcohol-free brewer Big Drop has a new beer ready for the New Year, and to help the ever-growing army of drinkers doing Dry January.

Big Drop Reef Point

Reef Point (0.5% ABV) is a malt-forward craft lager that brings a soft, honey aroma, balanced with a gentle bitterness and a delicate uplifting waft of citrus. This is down to the hops used, Hallertau Hersbrucker, one of the traditional ‘noble’ hop types, which are high in aroma and low in bitterness.

Not only is Reef Point gluten free but it’s also vegan and only 33 calories per 330ml can. It’s aimed at those looking to moderate their alcohol consumption or watch their waistline after Christmas and into the New Year.

Big Drop’s head of production, Johnny Clayton, said: “Big Drop is on a mission to make any style of beer taste so good that you simply won’t miss the alcohol, and Reef Point is a classic example. With this beer, we really wanted to expand our craft range, and in particular our vegan range, without compromising on flavour.

“I’m confident that we have done just that by creating a beer that is well balanced, full bodied, aromatic, and leaves you wanting moreIt’s a beer for everyone to enjoy on any occasion, and one that your waistline will thank you for whilst your taste buds are none the wiser.”

Reef Point will be available from the first week of January.