Hoppy Bank Holiday at Yew Tree Inn, Bunbury

Yew Tree Inn Bunbury Jon Cox

Publican Jon Cox (pictured) has searched the North for a prime selection of one-hop variety crafted cask and keg beers to stage for the festival. The event is the seventh August festival since Jon and his wife, Lindsay, re-launched the once abandoned Yew Tree in 2010. » MORE

Ambitious Purity appoints two new directors

Warwickshire-based Purity Brewing Company is celebrating another year of strong trading, with sales of its award-winning craft beers growing by more than 40%. » MORE

Honey’s the star in Arkell’s re-named brew

Bee’s Organic Ale is now called Arkell’s Honey Pale Ale (4.5% ABV). It’s the same brew, same taste, just with a new name focusing on what really matters — what’s in it. » MORE

Celebrate Bake-Off’s return with this beer cake

Little Valley Beer Cake

Developed by Little Valley Brewery’s master brewer and food scientist, Wim van der Spek, the recipe is the perfect boozy bake to try if you’re feeling inspired by the TV programme to hit the kitchen. » MORE

US craft beers matched with vegetarian food

Led by Brewers Association executive chef, Adam Dulye, a one-off beer and vegetarian food matching event took place at Salon in Brixton, a restaurant with a focus on seasonal and inventive ingredients. » MORE

Cave Direct on course for full UUK coverage

Specialist beer importer Cave Direct is to open a new hub in Bristol this month in its next step towards delivering direct nationwide. » MORE

Huge success for Upham summer seasonal

Upham Brewery Rob Dupre

Part of the south of England’s fastest growing pub company and brewery group, Upham sold 112 brewer barrels in this short time, making it one of the brewery’s most successful ales. » MORE

Naked Ladies on sale in Majestic Wine stores

The beer, brewed with Celeia, Chinook and Magnum hops, has spicy and peppery notes that perfectly complement its elegant malt base and is 4.4% ABV. » MORE

Greene King offering range of apprenticeships

For those looking for careers in the hospitality sector, Greene King is able to offer a range of award-winning professional development opportunities, open to all those over 16 years of age. » MORE

UK ‘country of honour’ at Bar Convent BerlinGeer

Bar Convent Berlin

With all drinks industries represented, British beer will be highlighted during a panel discussion with John Keeling, head brewer at Fuller’s, Andrew Smith, from Partizan Brewing, and representatives from BrewDog and Samuel Smith. » MORE

St Peter’s launches alcohol-free beer Without

Three years in the making, the brewer says this beer is a bona fide choice even for the most ardent beer drinker. It is brewed to the exact same standards as craft ales, but without the alcohol. » MORE

Euros boost Charles Wells France footfall

For the four week period June 10 to July 10, the 13 pubs across France took a total of €1,545,574 — a 175% increase from the same period in 2015. There were 225,595 pints served during the tournament. » MORE

Wadworth opens its first London pub

Wadworth has invested more than £300,000 in The King’s Arms, Fulham, which has been completely renovated both inside and out, including a new kitchen and retro courtyard. » MORE