Black Flag Brewery

Fish Bones IPA (6.4% ABV, bottle)
Hazy. Very. Murky beaucoup. It has to be said it’s a not-very-appetising beige colour, with a white head that stays fairly well. It tastes, though, better than it looks. Piney and resinous, with subdued tropical notes. The body’s quite thick. The aroma is a little fruity and quite yeasty. I like this and I appreciate its quality, but there are other Black Flag beers I’m more in love with.
(14th June, 2020)

Moon Face IPA (6.5% ABV, bottle)
Very hazy — light straw to the point of almost being the colour of pear or apple flesh. And the aroma is … Dank. Capital D. To drink, it’s resinous, fruity too — lemon (zest and pith), pear, melon, green apple, spicy, and herbal, too (tarragon?). One of the most hazy IPAs I’ve had, very enjoyable. West Country bitter it ain’t.
(21st May, 2020)

Nervous Breakdown DIPA (8% ABV, bottle)
Hazy gold — very hazy — with a white head that stays well. Big hop notes, resinous, piney, fruity. The body is full, with a smooth mouthfeel. The palate offers mango, grapefruit, kiwi, some herbal and grassy notes, honeydew melon. A cracker of a beer that slips down too easily.
(6th June, 2020)