A hardy annual in Skinner’s Brewery’s Aleblazers range of limited edition beers is back, with Green Hop pale ale on bars now.
Freshly-picked hops are driven down from Worcestershire to Truro overnight and then brewing commences.
The brewer says: “Mother Nature only gives us a short window in which to brew before the fresh hops start to spoil and lose their resins and oils — it’s why we insist on using them within 24 hours of when they’re picked.
“Our brewers have to use their experience to work with an entirely unique taste profile that’s individual to each harvest, and which means you’ll never quite know what you’ll get until the brew is done.”
Look out for the beer at these venues
Rising Sun , Truro; Royal Oak, Perranwell Station; Seven Stars, Flushing; Oddfellows Arms, Falmouth; Seven Stars, Falmouth; Upperdeck –Falmouth; Palacio Lounge, Falmouth; The Front, Falmouth; Royal Cornwall Yacht Club, Falmouth; Grapes Inn, Falmouth; Alexandra Inn, Penzance; Watermill, Lelant; Trewellard Arms, Pendeen; Copperhouse, Hayle; Pilchard Press Alehouse, St Ives; Henlys, Helston; Rashleigh Inn, Polkerris, Par; Anvil, Cubert; Newquay Golf Club; Probus Comrades Club.
