Battlefield Brewery, in Shrewsbury, has been placed on the market through agent Christie + Co, with offers considered for the freehold.
In a 15,000 square feet premises, there is a four-vessel 25hl brewery with 250 hl of fermentation capacity. There is an AR2000 four-roller mill, a modern and efficient Byworth steam boiler, Moravek CW400 bottling plant, modern keg and cask washing and filling facilities, and a fully fitted laboratory.
Installed only three years ago, the high-quality brewing equipment can support a significant increase in capacity, providing a platform for further business growth, says the agent.
The two storey 7,500 sq ft trading area, currently in shell condition, is separated from the brewing area by a large full-height picture window, allowing views of the beer production facilities.
“Currently a fully licensed premises with a 2am licence on Fridays and Saturdays, Battlefield Brewery presents a tremendous opportunity to reconfigure the current layout and incorporate a bar, restaurant, entertainment or events space,” says the agent.